Noah Oliphant :: Recipes :: Taco Fajitas

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Taco Fajitas
Rating : 3.33

These soft shell tacos with fajita veggies are HOT! Not for the weak of mouth. Substitute a jalepeno for the habanero for a less spicy verison.

Yield: 4
Prep time: 15 Minutes
Cook Time: 30 Minutes
Course: Main Dishes

Ingredients:
  • 1 pound ground beef
  • 1 bell pepper sliced
  • 1 sweet onion sliced
  • 1 habanero pepper
  • 1 package taco seasoning
  • 1 oz tequila
  • 10-12 flour tortillas
  • 1 lime
  • 2 tbsp vegetable oil

Instructions:

Sweat the onion, bell pepper, and habanero over medium heat.

Add salt and pepper to taste.

Brown ground beef and drain excess fat.

Stir in taco seasonings and required water.

Warm tortillas wrapped in aluminum foil in the oven with a damp paper towel.

Serve with sour cream and salsa.

Posted by Noah Oliphant

Comments

  1. Rating - 2 Stars
    user icon Noah Oliphant on 06/23/07 says:
    Very delicious
  2. Rating - 3 Stars
    user icon Noah Oliphant on 06/23/07 says:
    Testing COmments
  3. Rating - No Rating
    user icon Noah Oliphant on 06/23/07 says:
    This is not a rating
  4. Rating - 5 Stars
    user icon Joe Ruschell on 07/31/07 says:
    These fajitas are soooooooooooo good.

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