Debbie Cook :: Recipes :: Honey-Carob Brownies

Courtesy of www.holyfoodimports.com after I ordered some of their food. They encourage people to "share" and so if you like it, feel free to pass it around.

Yield: Select
Prep time: Under 15 Minutes
Cook Time: Under 15 Minutes
Course: Select

Ingredients:

• 1/2 cup butter, melted
• 1 1/4 cup honey & carob spread
• 2 large eggs
• 1 cup whole wheat flour
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/2 cup walnuts, chopped
• 1 teaspoon baking powder

Instructions:
1. Preheat oven to 350*F
2. Blend together melted butter, honey & carob spread in a bowl. Add eggs and vanilla; mix well.
3. Add a sifted mixture of whole wheat flour, baking powder, and salt; mix well. Stir in chopped walnuts. Pour into a greased 8-inch baking dish.
4. Bake for 40 minutes. Cool on a wire rack before cutting into squares.
Makes 15 bars.