Lynda :: Recipes :: Crab Cheese Crostini

Real seafood, real easy

Yield: 12
Prep time: 45 Minutes
Cook Time: 30 Minutes
Course: Snacks

Ingredients:

• 1 baquette loaf
• 1 pkg(220g) crab delectables
• 1/2 tsp grated lemon rind
• 1 tbsp lemon juice
• 1/4 C light sour cream
• 2 Tbsp each choped chives (or green onions) and parsley
• salt and pepper
• 1 pkg (250g) light spreadable cream cheese

Instructions:

Cut baquette into 30 1/2" thick slices.  Place on large baking sheet.  Bake at 425F 5-7 min or until lightly browned and crisp.  Cool

Combine crab, lemon rind and juice, sour cream, chives and parsley.  Add salt and papper to taste

Spread each bread slice with a heaping tsp of cream cheese. Top with crab mixture

Makes 30 appetizers